
Art Kitchenware

2999 Ft
In stock
Lifelike 3D pumpkin mould for mousse cakes and entremets, with a separate silicone mould for the stem. Diameter: 150 mm.
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Product description
Create a stunning, lifelike pumpkin dessert! This large silicone mould gives deep, well-defined ribbing, so the finished cake looks like a real pumpkin on the table. The set includes a separate small mould for the stem, giving you a perfectly matching decoration – no need to shape one by hand from marzipan or fondant.
It’s designed mainly for frozen work: freeze a mousse, bavarois, cremeux or parfait filling inside, then unmould and finish with mirror glaze or velvet spray. The flexible silicone releases cleanly, leaving a smooth, flawless surface.
What you can make:
mousse cakes, entremets, bavarois
parfait, ice cream cakes, semifreddo
jelly desserts, panna cotta
chocolate shells and tempered chocolate coatings
oven-baked sponge or batter cakes
A perfect choice for Halloween, Thanksgiving, autumn weddings and for expanding your patisserie range.
Specifications
Material: food-grade silicone
Pieces: 2 (pumpkin mould + stem mould)
Pumpkin mould: 215 × 88 mm
Stem mould: 42 × 36 mm
Finished dessert diameter: approx. 150 mm
Heat resistance: -40 °C to +230 °C
Oven, fridge and freezer safe
Dishwasher safe
Colour: white