Cake Masters Rich Caramel, 300 g

A creamy soft caramel made with real butter and condensed milk, ready to use straight away — no cooking, no thermometer, no crystallising.

Wonderfully versatile: pour it over the edge of a cake for a striking caramel drip, use it to fill sponges, cupcakes and bonbons, or layer it into dessert pots. It is equally good on ice cream, pancakes and baked apples. If you love salted caramel, a pinch of sea salt is all it takes.

The tub is microwave-safe, so the caramel reaches a pourable consistency in moments. Any caramel you don't use can be reheated and used again.

How to use: heat in the microwave at 350 W for 1 minute, or in a water bath. The caramel is then ready to use immediately.

Storage: keep in a cool, dry place. Refrigerate after opening.

Net weight: 300 g

Ingredients: sugar, glucose syrup, sweetened condensed MILK, unsalted butter (MILK), golden syrup (partially inverted refinery syrup), vegetable oil (palm), salt, emulsifiers: E 322 (rapeseed lecithin), E 491 (sorbitan monostearate), dried glucose syrup, flavouring.

Average nutritional values per 100 g:
Energy: 1619 kJ / 385 kcal
Fat: 17.3 g
of which saturates: 10.31 g
Carbohydrate: 69.48 g
of which sugars: 57.6 g
Protein: 1 g
Sodium: 0.47 g