
Cake-Masters

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Allergens
GLUTEN
Ingredients:
Sugar, modified starch: E 1422 (Acetylated distarch adipate) (Acetylated distarch adipate), whey powder (MILK), dextrose (WHEAT), glucose syrup (dried), gelling agents: E 339 (Sodium phosphates), E 450 (Diphosphates), E 516 (Calcium sulphate), E 401 (Sodium alginate); emulsifier: E 435 (Polyoxyethylene sorbitan monostearate); salt, thickener: E 415 (Xanthan gum); flavoring (MILK). May contain traces of: EGG, SOY and LUPINE.Ingredients for the sponges
100 g blue sponge mix
(Ingredients: sugar, wheat flour, wheat starch, emulsifiers: E472b, E477, skimmed milk powder, raising agents: E450, E500, colouring: E133* (Ponceau 4R), thickener: E415 (xanthan gum). *Colouring E133 may have an adverse effect on activity and attention in children.)
100 g light blue sponge mix
(Ingredients: sugar, wheat flour, wheat starch, emulsifiers: E472b, E477, skimmed milk powder, raising agents: E450, E500, colouring: E133* (Brilliant Blue FCF), thickener: E415 (xanthan gum). *Colouring E133 may have an adverse effect on activity and attention in children.)
100 g green sponge mix
(Ingredients: sugar, wheat flour, wheat starch, emulsifiers: E472b, E477, skimmed milk powder, raising agents: E450, E500, colouring: E104* (Quinoline Yellow), thickener: E415 (xanthan gum). *Colouring E124 may have an adverse effect on activity and attention in children.)
100 g red sponge mix
(Ingredients: sugar, wheat flour, wheat starch, emulsifiers: E472b, E477, skimmed milk powder, raising agents: E450, E500, colouring: E124* (Ponceau 4R), thickener: E415 (xanthan gum). *Colouring E124 may have an adverse effect on activity and attention in children.)
100 g yellow sponge mix
(Ingredients: sugar, wheat flour, wheat starch, emulsifiers: E472b, E477, skimmed milk powder, raising agents: E450 (diphosphates), E500 (sodium carbonates), colourings: E102* (Tartrazine), E104 (Quinoline Yellow), thickener: E415 (xanthan gum). *Colouring E102 may have an adverse effect on activity and attention in children.)
100 g orange sponge mix
(Ingredients: sugar, wheat flour, wheat starch, emulsifiers: E472b, E477, skimmed milk powder, raising agents: E450, E500, colourings: E110* (Sunset Yellow FCF), E124 (Ponceau 4R), thickener: E415 (xanthan gum). *Colouring E110 may have an adverse effect on activity and attention in children.)
100 g pink sponge mix
(Ingredients: sugar, wheat flour, wheat starch, emulsifiers: E472b, E477, skimmed milk powder, raising agents: E450 (diphosphates), E500 (sodium carbonates), colouring: E124* (Ponceau 4R), thickener: E415 (xanthan gum). *Colouring E124 may have an adverse effect on activity and attention in children.)
and
700 g eggs (approx. 10 pcs)
100 g water (25 g for every 100 g of sponge mix)
Nutritional value of the sponge mixes
Average nutritional value per 100 g serving:
Energy: 1587 kJ / 374 kcal
Fat: 3.2 g, of which saturates: 2.9 g
Carbohydrate: 81.8 g, of which sugars: 41.3 g
Protein: 3.9 g
Salt: 1.6 g