Product information "Cake-Masters Fluffy Icing Cream Strawberry 450g"
Additionally you need for 150g powder mix: 100ml semi-skimmed milk, 100ml water
Make easily and without cooking a delicious pink cream with a taste of strawberry. This cream can be used as a filling for cakes and tarts or as a garnish for desserts or pastries.
Basic recipe: Mix 150g Fluffy Icing Cream Strawberry with 100ml semi-skimmed milk and 100ml water for 3 minutes with a hand-held mixer on a high level.
Ingredients:
Sugar, glucose syrup (dried), partially hydrogenated oil (palm), emulsifiers: E 471 (mono- and diglycerides of fatty acids), E 472f (mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids); hydrogenated vegetable fat (coconut), MILK WHITE, dextrose, skimmed MILK POWDER, stabilizers: E 450 (diphosphate), E 263 (calcium acetate), E 339 (sodium phosphate), E 516 (calcium sulfate); Thickeners: E 401 (sodium alginate), E 464 (hydroxypropyl methylcellulose); Maltodextrin, flavor, beetroot juice concentrate, acidity regulator: E 330 (citric acid); Release agent: E 341 (calcium phosphate), E 414 (gum arabic); E 1518 (glycerol triacetate). May contain traces of: GLUTEN, EGG, SOY, LUPINE.